Menu

Caesar salad

Garlic chicken, serrano ham, croutons, boiled egg

Salade Niçoise ‘Caribbean Style’

Cajun crusted tuna tataki, smoked tomato gel, basil mayonnaise, kalamata olives

Quiche

Spinach, sweet potatoes, smoked goat-cheese

Fish burger

Brioche bun, catch of the day, coleslaw, tartar sauce

Brewery burger

Beef chuck patty, brioche bun, coleslaw, serrano ham, onion chutney

Veggie quesadilla

Vegetables, cheddar, “pico de gallo”, sour cream, corn dip

Chicken quesadilla

Chicken, vegetables, “pico de gallo”, sour cream, corn dip

Steak & cheese sandwich

Steak, cheddar, coleslaw, jalapeños, onion chutney

Spicy chicken ‘Peruvian style’ sandwich

Chicken, coleslaw, jalapeños, Peruvian spicy marinade

Catch of the day tartare

Wasabi mayonaise, sweet & sour vegetables and crispy tortilla chip

La Cantina ceviche

Catch of the day, leche de tigre, yuca chips, sweet & sour vegetables, sweet potato crème

Tiraditos del dia

Sashimi of the catch, citrus espuma, roasted jalapano mayo, sweet en sour vegetables, plantain chips

Fish chowder

Creamy white fish soup and slices of ciabatta

Smoked watermelon gazpacho

Cold smoked tomato soup, watermelon, feta, munt and segment of citrus

Beef tataki

Seared tenderloin, crispy noodles, asian dressing

Pumpkin risotto

Smoked goat cheese, aged cheese, vegetables & balsamic glace

Tenderlion

Tenderlion (200g.) with vegetable preparations & accompanying sauce

Fish ‘n chips

Local catch, french fries, coleslaw & tartare saus

Brewery burger

Burger (220g.) served on a brioche bun with serrano ham, coleslaw, pickels and union chutney

Truffle linguine

Truffle linguine, grilled green asparagus, roasted cherry tomatoes, parmesan cheese

Short Rib

Slow cooked short rib, potato mousseline, seasonal vegetables, matching sauce

Salad niçoise ‘Caribbean Style’

Cajun crusted tuna tataki, smoked tomato gel, basil mayonnaise, kalamata olives

Fresh whole fish

Selection of whole Jacks or Snappers, depending on our local fishermen, pan fried served with vegetable preparations & accompanying sauce. $6,50 per 100 grams

Catch of the day

Filet of local catch (200 g.) with vegetable preparations and accompanying sauce

Add on

• Scallops $4,50
• Black tiger shrimps $4,50

Carrot cake

Carrot cake, drops of yogurt cheesecake, vanilla infused carrot, coconut ice-cream

Trio of piña colada

Piña colada cheese cake, piña colada espuma, cookie crumble, supreme, piña colada crisp, tropical sorbet

Choco loco

Brownie, chocolate mousse, forest fruit espuma, white chocolate crips, hazelnut caramel ice-cream.

Fish ‘N Chips

Fish ‘N Chips, depending on our fisherman’s catch and fries

Kids-steak

Tenderlion steak kids-size and fries

Mozzarella sticks

4 Crispy breaded sticks filled with mozzarella cheese and fries

Bitterballen

4 Dutch crusted snack balls, filled with creamy stew of beef and fries

Ice Cream Dessert

A daily changing scoop of ice cream, cookie crumble & whipped cream

Bonaire Blond chicken wings

6 pieces fried wings coated in Bonaire Blond Beer marinade & served with ranch dressing

Nacho’s

Cheddar, onions ,jalapeños, served with ‘pico de Gallo’, sour cream & corn dip

Add chicken $3,50

Oma bob’s bitterballen

8 richly filled traditional bitterballen served with mustard

Mozzarella sticks

8 breaded mozzarella sticks served with bbq-sauce

Bread & dip

Bread with salt, olive oil & aioli

Beer battered calamari

5 pieces of fried calamari served with tartar sauce.

Zucchini cannelloni

Filled with smoked goat-cheese, sun-dried tomatoes, kalamata olives.

Gambas al ajillo

5 garlic shrimps, slices of ciabatta.

Classic Mojito

Bacardi, sugar, lime, mint leaves

Passion Mojito

Bacardi blanco, mint leaves, fresh lime & passion fruit

Espresso Martini

Espresso, Grey Goose Vodka & Kahlua

Patron Margarita

Patron Tequila, Cointreau & fresh lime

Spiced Patron Margarita

Tequila, Cointreau, lime, sugar, jalapeño

Sours

Spirits/liqueur, egg white, lime, sugar

La Cantina sour

Grand Marnier, Cointreau. egg white, lime, sugar, red peppercorns

Pornstar Martini La Cantina style

Vodka, Cointreau, passion fruit, egg white, lime

Hendrick’s

Hendrick’s gin, cucumber, juniper berries

Bobby’s

Bobby’s gin, orange, mint leave

The Botanist

The Botanist gin, lime, rosemary

Delicioso coffee

Frangelico, Tia Maria, Kahlua, coffee, cream

Fantastico coffee

Grand Marnier, Kahlua, Amaretto, coffee, cream

Caribbean coffee

Havana club 7, Ponche Crèma, coffee, cream

Irish coffee

James or Baileys

Italian coffee

Disaronno or Frangelico

French coffee

Grand marnier or Cointreau

Spanish coffee

Tia maria or liquor 43

Davo Surf Ale | American wheat ale | ABV 6,4%

Fresh, hoppy flavours and notes of citrus and pineapple.

Magners Original | cider | ABV 4,5%

Made with 17 different varieties of fallen apple!

Gouden Carolus Classic | Dark | ABV 8,50%

Touch of coriander and fruit with a between sweet and bitter and a light sourness

Westmalle Dubbel | Dubbel | ABV 7 %

Flavour is rich and complex, herby and fruity with a fresh-bitter finish.

Kona Big Wave | Golden ale | ABV 4,4%

A light golden ale with a subtle fruitiness and honey malts

Stone I.P.A | I.P.A | ABV 6,9%

Citrusy flavour and hop aromas, all perfectly balanced by a subtle malt character.

Stone Imperial Star Fawker | Dubbel I.P.A | ABV 9%

You can smell the hops from space with this hazy dubbel I.P.A.

Uiltje Bird of Prey | I.P.A. | ABV 5,8%

Both tropical and citrus fruits can be found in this supernatural I.P.A.

Stone Never ending Haze | Session I.P.A. | ABV 4,0%

Intense orange and lime followed by pineapple, star fruit and strawberry

Stone 25th Anniversary I.P.A. | Triple I.P.A. | ABV 12,50%

This triple IPA has a surprisingly fruity taste, cut by bold, bracing bitterness from the hops.

Boon Kriek | Kriek | ABV 4%

A fresh sour, fruity beer made with sour cherries.

Van de Streek Playground | Non Alc I.P.A. | ABV 0,5%

You can smell and taste the flavours of citrus fruits, tropical fruit and pleasant bitterness

Van Moll Wanderlust | Non Alc I.P.A. | ABV 0,3%

2019 Gold medal winner world’s best non alcoholic beer Brussels Beer Challenge

Uiltje Superb-Owl | Non Alc I.P.A. | ABV 0,2%

The fresh hop notes mainly bring tropical fruit with them.

Straffe Hendrik Quadruple | Quadruple | ABV 11,0%

Mild espresso with chocolate and sweet Belgian sugar in the taste.

Kees Caramel Fudge Stout | Stout | ABV 11,5%

The aromas are chocolatey with hints of caramel and vanilla

Gouden Carolus Triple | Triple | ABV 9%

Smooth taste of vanilla and nice fruity notes of banana and figs.

Davo Road Trip Triple | Triple | ABV 8,5%

A slightly sweet, fruity taste and very powerful

Kompaan Badgast | Weizen | ABV 5,7%

Fresh and easy sipping with the bitterness of a lager and the fruitiness of tangerine and lime

Uiltje Pineapple Weizen | Weizen | ABV 5%

Weizen with pineapple – it makes an already fresh and fruity tasting beer even more fruity

Two Chefs White Mamba | Wheat | ABV 5%

Perfectly in balance and fresh and fruity because of the lime leaves

Schelde Witheer | Wheat | ABV 5%

A refreshing white beer with a fruity fragrance and flavour

Filou | Strong Blond | ABV 8,5%

Nicely balanced with bitter-sweet flavours and fine notes of herbs

Amstel Bright | Lager | ABV 5%

Thirst quenching beer brewed for the Caribbean

Corona | Lager | ABV 4,5%

Mexican lager with mild refreshing taste, served with lime

Jopen Mooie Nel | I.P.A. | ABV 6,5%

A wave of hoppy fruitiness and closes with a big bitter kick.

Urthel hop it | I.P.A. | 9,5%

Has a warm character with a very fruity, hoppy and spicy taste

Schelde Oester stout | Stout | ABV 8,5%

A full-bodied and well balanced black stout with subtle hints of saltiness

Schelde Zeezuiper | Triple | 8,5%

Subtle hints of cilantro and the scent of yellow fruit

Karmeliet| Triple |8,4%

30 years of experience in a bottle: Banana & vanilla

GDV Gin Weizen | Weizen | 6%

The special taste is due to the gin herbs and orange peel so taste nicely sweet and fresh.

Brugse Zot | Strong blond |6%

Citrus notes can be discovered in the complex character.

Piraat | Strong blond | 10,5%

Power full blond with a warm & malty aromas

Sauvignon Blanc

Indomita, Chile

Chardonnay

Paarl Height, South Africa

Pinot Grigio

Astoria, Italy

Sauvignon Blanc

Kono, New Zealand

Gruner Veltliner

Winzer Krems, Austria

White Zinfandel

Beringer, California

Cabernet Franc

Jean Sablenay, France

Cabernet Sauvignon

Indomita, Chile

Malbec

Hacienda, Chille

Pinot Noir

Le p’tit Buisse, France

Ripanco

José M. Da Fonseca, Portugal

Merlot

Stemmari D.O.C., Italy

Bordeaux superieur

Château Grand Renom, France

Prosecco, Brut

La Gioiosa D.O.C., Italy

Champagne, Brut Royal

Pommery, Reims-France

Chardonnay, De Grendel

South Africa, 2017

Chablis, Louis Moreau, 1er Cru

France, 2015

Meursault, Roux Père & Fils

France, 2018

Shiraz, De Grendel

South Africa

Pinot noir, Beaune, Premier Cru

France, 2016

Barolo, Giacomo Crimaldi, DOCG

Italy 2014